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Overview
Titles
Subjects
餐飲 - 營業
Overview
Works:
12 works in 11 publications in 11 languages
Titles
嚇拼大獨家
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(Language materials, printed)
最新餐飲實務
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(Language materials, printed)
餐飲衛生管理與廚房設計研究
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(Language materials, printed)
餐飲服務入門
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(Language materials, printed)
台灣100家最好的餐廳
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(Language materials, printed)
台北吃經
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(Language materials, printed)
餐飲業經營法 : 掌握開業要點及生意興隆的秘訣
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(Language materials, printed)
香港66家最好的餐廳
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(Language materials, printed)
吃出錢來 : 餐飲經營自助手冊
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(Language materials, printed)
餐飲業經營賺錢法
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(Language materials, printed)
台灣100家最好的餐廳
by:
(Language materials, printed)
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商店
消費者- 心理方面
餐飲- 營業
廚房- 設計
成功法- 經濟方面
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