成本控制

Overview

Works:	30 works in 23 publications in 23 languages

Titles

餐飲成本實務學 by: (Language materials, printed)

採購管理之進行方法 by: (Language materials, printed)

外包業務管理 by: (Language materials, printed)

降低成本.創造利潤 by: (Language materials, printed)

創造性地降低成本 by: (Language materials, printed)

經營分析的新領域 by: (Language materials, printed)

成本與效應 : 以整合性成本制度提升獲利與績效 by: (Language materials, printed)

餐飲財務分析與成本控制 = Restaurant financial analysis and cost control by: (Language materials, printed)

想都想不到的降成本法! : 世界知名企業教你聰明降成本181招 by: (Language materials, printed)

降低成本七工具 by: (Language materials, printed)

Subjects

利潤

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